Ingredient: All-Purpose Flour

Vegan Easter Carrot Cheesecake

Vegan Easter Carrot Cheesecake

Since Easter was a couple days away {now that I’m posting this recipe it’s a day later}, I decided I should prepare to make my Carrot Cheesecake that I love so much. I’ve never really wrote a recipe for it so it’s quite simple. Once […]

Vegan Oat & Spinach Green Muffins

Vegan Oat & Spinach Green Muffins

I’m writing this post a day late, but that’s ok. I’ve always liked that saying better late then never because it makes you finish whatever it is you set out to do. I mean it’s always smart to not be late, but with that said, […]

Fluffiest Vegan Peanut Butter & Jell Buttermilk Pancakes

Fluffiest Vegan Peanut Butter & Jell Buttermilk Pancakes

Sometimes you have to switch it up a little bit. I like my quick pancake recipe- it’s good, but this one is better if you want more of a cake like pancake. It’s so fluffy and good for those special sundays for family breakfasts. Being […]

Vegan “Fish” Fillet Sandwich & Tartar Sauce

Vegan “Fish” Fillet Sandwich & Tartar Sauce

This sandwich is simply amazing! It’s not too complicated to make, you just need a wet batter and breadcrumb mixture that you can really use to get the best results with. It’s actually quite customizable. You can use whatever flour you have on hand, add […]

Vegan ChikNUN “Parmesan”

Vegan ChikNUN “Parmesan”

Tonight’s dinner needed to be simple! This wasn’t that simple though. I made it much more complicated than it needed to be. I washed dishes in between cooking, taking pictures for this post, preparing both of my other boys dinners which were both completely different. […]

Vegan “Clam” Chowder

Vegan “Clam” Chowder

I’ve been on a vegan “seafood” or C-Free Food as I’ve called it {cruelty-free food}. Being born in New England where most of my family still resides to this day, clam chowder is an absolute must-have. Well that was before I transitioned to a vegan […]


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