Creamy Lemon Tahini Salad Dressing
A naturally creamy and sweet addition to your homemade salad dressings! It takes just minutes to make.
Servings Prep Time
8ounces + 5minutes
Servings Prep Time
8ounces + 5minutes
  1. Either in a small bowl or the container of a high speed blender add in the tahini, spring water, lemon juice, apple cider vinegar, maple syrup and garlic cloves. Pulse it about 30 seconds or until fully smooth and creamy.
  2. Assemble your salad or pasta dish. Drizzle the salad until you’re satisfied. Enjoy! Store any remaining in a sealed glass container in the refrigerator for up to 5 days. Shake before every use.
Recipe Notes

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