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Next up in my line of vegan cheesecake flavors is a summer favorite using some fresh and in season, juicy Peaches. As a kid I never really had a thing for the cute little peach fruit. It was never my first choice. It wasn’t until…

This Vegan Butter ChickNUN is amazingly creamy, comforting and packed with so much flavor from the spices, fresh tomatoes and cream sauce. It pairs perfectly with a side of Brown or Basmati rice, Quinoa or Couscous. I used Jackfruit to replace the “chicken” which is…

This isn’t your ordinary cheesecake with blueberry sauce as a topping. This cruelty-free Blueberry Cheesecake has layers to it. The crust can be made raw by using dates {which is what I would usually do but they weren’t in stock in the grocery store} or…

I’m the type of wifey that loves to cook for her Hubbz. I love getting positive feedback from my love. Especially knowing everything I’m making is made with love and Vegan..duh! I always wait for his opinion on my dish and if he doesn’t say…

Want a new tofu tender recipe? I did. I got tired of just the basic tofu tenders. Don’t get me wrong they are so good and I cook them probably at least once a week. With that being said that shows you how often I…